IGNOU DFPT Syllabus Structure– Here you will find Revised, Latest and recently updated IGNOU Diploma in Fish Products Technology Syllabus Structure with the credit system applied to each subject of IGNOU DFPT.

In some IGNOU subjects there are 4 credits and in other 8 credits. It will be useful for you to know the credit of all subjects as we know IGNOU follow’s Credit system. 
On this page you will be introduced to IGNOU DFPT Syllabus subjects semester wise and also the name of the chapters of your IGNOU DFPT Books which will help you to decide whether you want to appear for that particular subject exam or not. As the chapter name itself says what it has in it  to make you clear about choosing your preference for studying and for Exam.
It will also facilitate a student to see the detail syllabus of IGNOU DFPT  before taking Admission in IGNOU DFPT who is confuse where to go for Admission or to select other course. If you are confuse , here is the list of other Courses of IGNOU Syllabus Structure 2018.

IGNOU DFPT Syllabus Structure:


CourseCode     Course Name Credits 
 BPVI-041  Introduction to Fish, Processing, Packaging and Value Addition  6
 BPVI-042  Mince and Mince based Products  4
 BPVI-043  Coated Products  6
 BPVI-044  Fish by-products and Waste Utilization  6
 BPVI-045  Quality Assurance  4
 BPV -046  Marketing and Entrepreneurship Development  4
 BPVL-047  Training and Field Visits

Written by 

Leave a Reply

Your email address will not be published. Required fields are marked *