IGNOU DMT Syllabus

IGNOU DMT Syllabus Structure– Here you will find Revised, Latest and recently updated IGNOU Diploma in Meat Technology Syllabus Structure with the credit system applied to each subject of IGNOU DMT.

In some IGNOU subjects there are 4 credits and in other 8 credits. It will be useful for you to know the credit of all subjects as we know IGNOU follow’s Credit system. 
On this page you will be introduced to IGNOU DMT Syllabus subjects semester wise and also the name of the chapters of your IGNOU DMT Books which will help you to decide whether you want to appear for that particular subject exam or not. As the chapter name itself says what it has in it  to make you clear about choosing your preference for studying and for Exam.
It will also facilitate a student to see the detail syllabus of IGNOU DMT  before taking Admission in IGNOU DMT who is confuse where to go for Admission or to select other course. If you are confuse , here is the list of other Courses of IGNOU Syllabus Structure 2018.

IGNOU DMT Syllabus Structure:

CourseCode     Course Name Credits 
 BPVI-021  Fundamentals of Meat Sciences  4
 BPVI-022  Meat Animals and Abattoir Practices  4
 BPVI-023  Fresh Meat Technology  4
 BPVI-024  Processed Meat Technology  4
 BPVI-025  Meat Packaging and Quality Assurance  4
 BPVI-026  Poultry Products Technology  4
 BPVI-027  Utilisation of Animal By-Products  4
 BPVI-028  Entrepreneurship and Marketing  4


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