IGNOU PGDFT Syllabus Structure– Here you will find Revised, Latest and recently updated IGNOU Post Graduate Diploma in Food Science and Technology Syllabus Structure with the credit system applied to each subject of IGNOU PGDFT.
In some IGNOU subjects there are 4 credits and in other 8 credits. It will be useful for you to know the credit of all subjects as we know IGNOU follow’s Credit system.
IGNOU PGDFT Syllabus Structure:
CourseCode Course Name Credits
MFT-001 Food Chemistry and Nutrition 4
MFT-002 Food Microbiology 4
MFT-003 Food Processing and Engineering 4
MFT-004 Food Packaging, Safety and Quality Management 4
MFT-005 Food Science & Technology Practical-1 4
MFT-006 Food Science & Technology Practical-2 4
** Specialized Course (one out of the following) ——–
MFT-007 Dairy Technology 4
MFT-008 Meat, fish and poultry Technology 4
MFT-009 Fruits and vegetables Technology 4
MFT-010 Technology of Cereals, Pulses and oilseeds 4
MFT-011 30 days Industrial Training 8